Milanese Cutlet Plate
Breaded Koyadofu (freeze-dried tofu) cutlet topped with sweet-and-sour tomato sauce, is deliciously crispy on the outside with a juicy center. It is served together with the soup of the day, multigrain rice and salad. Please enjoy the delicious vegetables. (A drink and baked sweets are served after the meal)
＊Dairy cheese could be replaced with vegan cheese for vegans. Please ask.